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Region: Côtes de Castillon, Bordeaux, France
Grape varietals: Merlot, Cab Franc
Alc: 14%
The Producer
A few kilometers away from the town of Saint Emilion sits Château Fongaban, an estate dating back to the 17th century. Owner and winemaker Pierre Taïx crafts wines that reflect his commitment to traditions and the respect of the vineyard's biosystem. The entire vineyard is certified organic. This philosophy, combined with hard work, brings out the best of the privileged terroir: bold and honest wines with an authentic personality.
Tasting Notes
Exemplary aromas of a fine merlot blend: dark chocolate, raisins, kirsch, plums and ripe cherries, along with hints of cloves and truffles. Full-bodied with velvety tannins.
Pairings
Great choice for grilled or barbecued red meats. A favorite for burgers a flavortul pizzas.
Region: Côtes de Castillon, Bordeaux, France
Grape varietals: Merlot, Cab Franc
Alc: 14%
The Producer
A few kilometers away from the town of Saint Emilion sits Château Fongaban, an estate dating back to the 17th century. Owner and winemaker Pierre Taïx crafts wines that reflect his commitment to traditions and the respect of the vineyard's biosystem. The entire vineyard is certified organic. This philosophy, combined with hard work, brings out the best of the privileged terroir: bold and honest wines with an authentic personality.
Tasting Notes
Exemplary aromas of a fine merlot blend: dark chocolate, raisins, kirsch, plums and ripe cherries, along with hints of cloves and truffles. Full-bodied with velvety tannins.
Pairings
Great choice for grilled or barbecued red meats. A favorite for burgers a flavortul pizzas.