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Region: Beaujolais, Burgundy, France
Grape varietal: Gamay
Alc: 13%
The Producer
"I've been in this since I was a little boy. It used to be a tarm here, with cows, sheep, pigs, prairies and 4 hectares of vines. When my father noticed my interest for the grapes, he stopped selling them to the cooperative and we started making wines ourselves. It was almost titty years ago. When my father retired I had to do everything myself, including going to Paris to sell my wines. The wines I like to drink? Easy drinking reds with light tannins."
Tasting Notes
Chewy, tart and fruity! Featuring red fruit aromas, plum, and notes of pepper. Refreshingly light with bright acidity and fine tannins. Everything we love in a Gamay.
Pairings
Cheese and charcuterie boards.
Great with roasted chicken and tuna raw or cooked.
Region: Beaujolais, Burgundy, France
Grape varietal: Gamay
Alc: 13%
The Producer
"I've been in this since I was a little boy. It used to be a tarm here, with cows, sheep, pigs, prairies and 4 hectares of vines. When my father noticed my interest for the grapes, he stopped selling them to the cooperative and we started making wines ourselves. It was almost titty years ago. When my father retired I had to do everything myself, including going to Paris to sell my wines. The wines I like to drink? Easy drinking reds with light tannins."
Tasting Notes
Chewy, tart and fruity! Featuring red fruit aromas, plum, and notes of pepper. Refreshingly light with bright acidity and fine tannins. Everything we love in a Gamay.
Pairings
Cheese and charcuterie boards.
Great with roasted chicken and tuna raw or cooked.